Taking Your Business Where You Want to Go
A Panel Discussion from Regional Business Leaders on Start-Ups, Growth, and Transition.

Join us for an evening to hear from experience business leaders from the greater Cincinnati area about their experience with start-up organizations, how they managed and accelerated growth, and what transition in their business life looks like. You'll have the chance to network with other business professionals, and gain great business insight from these local business innovators.

Featuring:
Keith Kurz, Owner, Honeybaked Ham Co.
Keith Kurz is a third generation founding family member of The Honey Baked Ham Company, the nation’s oldest and largest specialty ham retailer.  Mr. Kurz's Grandfather, Harry J. Hoenselaar, invented and patented the spiral slicing process and subsequently developed a unique curing, baking, smoking and glazing process, creating the highest quality gourmet ham in the country. There are now over 455 Honey Baked Ham stores nationwide.

Bronson Trebbi, CEO, RDI Corporation
A seasoned business leader, Bronson Trebbi has a keen eye for opportunity. After taking the helm at RDI Corporation in 2005 as Chief Executive Officer, Trebbi executed on his strategic vision for growth. Within two years he doubled RDI’s revenue and dramatically expanded the company’s North American footprint, creating growth in RDI’s workforce from small business numbers to well over 2,000 employees.

Jack Weston, Managing Partner, Hickory Wald Hospitality
Jack is a former accounting/finance professional by trade with stints at PwC, Omnicare, and P&G. He is now an entrepreneur focused on the hospitality industry, with 5 bar/restaurant locations in the urban core.

Panel Facilitated by Jack Peters, Executive Director of Advisor Development, Horter Investment Management.

Panel sponsored by FocusCFO and LMRCA. Food and refreshments provided.